SESAME BEEF AND BROCCOLI

SESAME BEEF AND BROCCOLI image

Yield 4-6

Number Of Ingredients 11

2 lb top sirloin steak, thinly sliced
2 Tbsp cornstarch
3 Tbsp soy sauce
¼ tsp crushed red pepper
2 Tbsp dark sesame oil
3 cloves garlic, minced
1 (8-oz) can sliced water chestnuts, drained
½ cup chicken broth
1½ lb broccoli, cut into small florets
1½ cups uncooked instant brown or white rice
½ (13.5-oz) can coconut milk

Steps:

Toss steak, cornstarch, soy sauce and crushed red pepper in a zip-top plastic bag; let stand 10 minutes. Heat oil in a large nonstick skillet (or wok) over medium heat; add garlic. Sauté 1 minute or until fragrant; increase heat to medium-high. Add beef in batches; stir-fry 6 minutes or until browned. Add water chestnuts, broth and broccoli; cover and cook 5 minutes or until sauce thickens and broccoli is tender. Cook rice according to package directions, using coconut milk and ⅔ cup water for liquid needed.