COFFEE VANILLA CHOCOLATE SMOOTHIE

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Coffee Vanilla Chocolate Smoothie image

This is a great refreshing coffee anytime treat. I serve it in an 8-ounce wine glass for an extra special presentation. The coffee can be left over from your brew in the morning for an afternoon treat by placing it in the refrigerator. *Cooking time is mixing time in blender.

Provided by AcadiaTwo

Categories     Smoothies

Time 13m

Yield 4 8-ounce glasses, 4 serving(s)

Number Of Ingredients 8

1 cup brewed coffee (cold)
1 cup vanilla fudge ripple ice cream
1/4 cup french vanilla non-dairy coffee creamer
1 teaspoon vanilla extract
1/4 cup whole milk
1 cup ice (crushed)
2 tablespoons whipped cream (optional)
1 tablespoon chocolate syrup (optional)

Steps:

  • In a blender mix coffee, ice cream, non-dairy creamer, vanilla, milk together.
  • Then add crushed ice and blend until smooth.
  • Top with whip cream.
  • Drizzle chocolate syrup over whip cream.
  • Enjoy.

Nutrition Facts : Calories 12.9, Fat 0.5, SaturatedFat 0.3, Cholesterol 1.5, Sodium 9.6, Carbohydrate 0.9, Sugar 0.9, Protein 0.6

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