COFFEE PRALINE MUFFINS
These sweet and nutty muffins are perfect with a cup of cafe au lait.
Provided by julieliz
Categories Bread Quick Bread Recipes Muffin Recipes
Time 30m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups.
- In a large mixing bowl, combine flour, 1/3 cup brown sugar, baking powder, salt and 1/2 cup chopped pecans. Add melted butter, milk, instant coffee, vanilla and egg. Mix until all of the dry ingredients are absorbed. Fill the prepared muffin cups 2/3 full. Combine the remaining brown sugar and pecans, sprinkle over the tops of the muffins.
- Bake at 375 degrees F (190 degrees C) for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 253.3 calories, Carbohydrate 25.6 g, Cholesterol 44.5 mg, Fat 15.3 g, Fiber 1.3 g, Protein 4.3 g, SaturatedFat 6.7 g, Sodium 241.2 mg, Sugar 7.7 g
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