COFFEE PECAN CHEWS
This is a secret family recipe so don't tell my mom I posted it. This recipe spans at least 3 generations of my family. I have no idea how old it is or who or where my grandmother got the recipe from. I do know that the recipe that my mom wrote out for me calls for butter or "oleo" and my grandmother always said that she never...
Provided by cindy russell
Categories Other Desserts
Time 35m
Number Of Ingredients 8
Steps:
- 1. Sift together flour, coffee, and salt. Set aside.
- 2. Beat eggs until foamy.
- 3. Gradually add sugar to the eggs and continue beating until stiff.
- 4. Stir in melted butter and vanilla.
- 5. Add dry ingredients and mix until well blended.
- 6. Stir in chopped pecans.
- 7. Pour into two greased 8 inch square pans. Bake in moderate oven (350 degrees F) 30-35 minutes.
- 8. **My grandmother noted that butter makes them less chewy and more like a brownie**
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