COFFEE-GLAZED HAM

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Coffee-Glazed Ham image

Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.

Provided by JackieOhNo

Categories     Ham

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 7

1 (5 lb) fully cooked shank-half ham
1 tablespoon instant espresso powder
3/4 cup hot water
1/2 cup dark brown sugar (packed)
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/4 teaspoon ground allspice

Steps:

  • Heat oven to 350 degrees.
  • Trim all fat from ham. Place ham on rack in roasting pan and bake 30 minutes.
  • Dissolve espresso in hot water in 2-cup measure. Add remaining ingredients and stir to blend. Baste ham with coffee mixture and continue to bake for 45 minutes, basting every 10-15 minutes.
  • Let stand 5-10 minutes, then cut into thin slices and serve.

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