COCONUT RICE RECIPE - (4.2/5)

Coconut Rice Recipe - (4.2/5) image

Provided by á-70803

Number Of Ingredients 12

1 Spanish onion, peeled, chopped
10 cloves Garlic
3 green onions, chopped
3 Tbsp peeled, chopped fresh ginger
1/2 of a .25 oz pkg Thyme leaves
1/2 Tbsp Sea Salt
2 Tbsp Vegetable Oil
1 habanero pepper, halved (wear gloves)
1 can (15.5 oz) Black Beans, drained and rinsed
1 bag (16 oz) Brown Long Grain Rice
2 cups water
1 can (13.5 oz) coconut milk

Steps:

Directions: Preheat oven to 350 degrees. Add onion, garlic, green onions, ginger, thyme, and salt to food processor and pulse until finely chopped. Heat oil in oven-safe pan on MED. Add onion mixture; cook, stirring occasionally, 10 min. Increase heat to MED-HIGH. Add habanero, beans, and rice to pan; stir to combine. Cook, stirring, 2 min. Add water and coconut milk, stirring continuously. Bring to simmer; cover. Remove from heat. Place covered pan in oven; cook 35 min. Let rest 10 min. Stir; remove habanero before serving.