Make and share this Coconut Rice from Zanzibar recipe from Food.com.
Provided by puppitypup
Categories Rice
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Soak rice for twenty minutes, then drain.
- Bring the coconut milk, water, rice and salt to a near boil. Cook for about ten minutes, stirring constantly.
- Reduce heat to simmer and cover tightly. Let steam for 20-25 minutes.
Nutrition Facts : Calories 376.6, Fat 17.9, SaturatedFat 14.6, Sodium 403.3, Carbohydrate 49.8, Fiber 2.2, Sugar 0.5, Protein 6.4
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