COCONUT ORANGE CUPCAKES

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Coconut Orange Cupcakes image

24 muffins with a great combination of mandarin oranges, coconut and white chocolate chips. From Taste of Home.

Provided by Redsie

Categories     Quick Breads

Time 30m

Yield 24 muffins, 24 serving(s)

Number Of Ingredients 13

1 cup sugar
2/3 cup vegetable oil
2 eggs
1 cup orange juice
3 cups flour
1 tablespoon baking powder
1 teaspoon baking soda
3/4 teaspoon salt
1 (11 ounce) can mandarin oranges, drained
1 cup white chocolate chips
1 cup flaked coconut
1/3 cup sugar
2 tablespoons butter, melted

Steps:

  • In a mixing bowl, combine the sugar, oil, eggs and orange juice, mix well.
  • Combine dry ingredients; stir into orange juice mixture just until moistened. Fold in oranges and chips.
  • Fill greased or paper-lined muffin cups two-thirds full.
  • Combine topping ingredients; sprnkle over cupcakes.
  • Bakes at 375F for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 234, Fat 10.9, SaturatedFat 3.9, Cholesterol 19.5, Sodium 202.1, Carbohydrate 32, Fiber 1, Sugar 18.9, Protein 2.9

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