COBWEB HOT COCOA

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Cobweb Hot Cocoa image

Provided by Food Network Kitchen

Categories     beverage

Time 20m

Yield 6 servings

Number Of Ingredients 6

4 cups milk
2/3 cup sugar
2/3 cup black cocoa powder
Pinch of salt
2 ounces semisweet chocolate, chopped
3/4 cup mini marshmallows

Steps:

  • Heat the milk, sugar, cocoa powder and salt in a medium saucepan over medium-low heat. Cook, whisking, until the sugar dissolves and the mixture is smooth and steaming with tiny bubbles around the edge of the pan, 8 to 10 minutes.
  • Add the chocolate to the pan; whisk until fully dissolved and smooth. Keep warm.
  • Put the mini marshmallows in a microwave-safe bowl and microwave until puffy, 10 to 20 seconds. Stir with a fork until smooth, then let cool slightly.
  • Pour the hot cocoa into mugs. Using the fork, lift up some of the melted marshmallow and drape it over each mug, zigzagging strands of marshmallow across the top.

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