Your entire family will love this Club Calzone recipe-and you'll love that it's incredibly easy to make. Prepare to add it to your regular rotation!
Provided by My Food and Family
Categories Lunch
Time 27m
Yield 5 servings
Number Of Ingredients 5
Steps:
- Heat oven to 425ºF.
- Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Sprinkle evenly with Parmesan. Sprinkle mozzarella lengthwise down center of dough; top with peppers and turkey.
- Fold both long sides of dough over filling; pinch edges of dough together to seal. Cut small slits in top to allow steam to vent.
- Bake 12 min. or until golden brown. Transfer to wire rack. Cool slightly before cutting into slices to serve.
Nutrition Facts : Calories 270, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 40 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g
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