One of my favorite childhood dinners. Quick and easy for those busy nights.
Provided by stephanieMI
Categories 100+ Everyday Cooking Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef and onion together in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir mushroom soup, green beans, tomatoes, oregano, salt, and pepper with the beef mixture; bring to a boil and top with potato nuggets. Place a cover on the skillet, reduce heat to medium-low, and simmer until the green beans and potato nuggets are heated through, about 15 minutes.
Nutrition Facts : Calories 292.5 calories, Carbohydrate 23.9 g, Cholesterol 49.3 mg, Fat 15.9 g, Fiber 3.7 g, Protein 16 g, SaturatedFat 5 g, Sodium 878.1 mg, Sugar 3.5 g
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