CLINTON KELLY'S APPLE-CRANBERRY COBBLER
Steps:
- 1. Preheat oven to 350 degrees (F) 2. In a large bowl, toss together filling ingredients, except butter. In a seperate bowl, whisk the topping ingredients. 3. Add butter to a 9-inch pie dish and place in oven until melted. Remove from the oven and fill with the fruit mixture. Pour topping over the fruit filling. 4. Bake for 1 hour or until juices are bubbling and the cobbler is golden. Tent with foil in the event the cobbler is getting too brown.
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