CLEMENTINE'S OATMEAL CHOCOLATE CHIP COOKIES

Clementine's Oatmeal Chocolate Chip Cookies image

Make and share this Clementine's Oatmeal Chocolate Chip Cookies recipe from Food.com.

Provided by HELEN PEAGRAM

Categories Drop Cookies

Time 9m

Yield 74 (2 inch) cookies

Number Of Ingredients 13

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Ingredients

1 1/4 cups margarine, softened
3/4 cup brown sugar, firmly packed
1/2 cup sugar
1 large egg
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/8 teaspoon nutmeg
3 cups rolled oats
2 cups chocolate chips
1 cup walnuts, chopped

Steps:

Heat oven to 350°F.
Cream margarine with sugars until light and fluffy.
Beat in egg and vanilla.
Stir flour with baking soda, salt and spices; add to creamed mixture, mixing well.
Stir in oats.
Fold in chips and nuts.
Drop by rounded tablespoonfuls onto ungreased cookie sheets.
Bake at 350° for 8-9 minutes for a chewy cookies, 10-11 minutes for a crisp cookie.
Transfer to wire cooling racks.

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