CLEAR WHITE FISH SOUP

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CLEAR WHITE FISH SOUP image

Categories     Soup/Stew     Fish     Vegetable     Low Carb     Low Fat     Quick & Easy     Healthy

Yield 2 people

Number Of Ingredients 7

0.7 l cold water
1 kg vegies (mix some carrots, cabbage, beans, peas, etc.)
300 g white fish filet
3 tea spoons olive oil
salt
pepper
parsley

Steps:

  • Put veggies, 1 tea spoon olive oil and a bit salt and a bit pepper into cold water. boil up. Cook on small flame (low heat) until 5 minutes before done (should stay very al dente). Add fish and cook for 5 more minutes. Take away from flame. Add more salt and pepper to match your taste. Add 2 tea spoons of olive oil and parsley.

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