CLAM PICANTE DIP

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Clam Picante Dip image

Make and share this Clam Picante Dip recipe from Food.com.

Provided by tjp999

Categories     < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 4

8 ounces cream cheese
8 ounces sour cream
1/2 cup Pace Picante Sauce (medium or hot)
6 1/2 ounces minced clams

Steps:

  • Place cream cheese in a glass bowl and let come to room temperature.
  • Combine sour cream, picante sauce and clams (drained) with cream cheese (using a fork) until well blended.
  • Chill, then serve with Fritos, Tostitos or even pretzels. . .
  • It's a great party dip. I used to buy this from Albertson's & Kroger but they no longer carry it. I recreated it and believe it's better than the original.

Nutrition Facts : Calories 201.4, Fat 16.6, SaturatedFat 10.2, Cholesterol 59.8, Sodium 222.7, Carbohydrate 4.2, Fiber 0.3, Sugar 0.6, Protein 9.2

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