CITRUS CRèME FRAîCHE WITH TARRAGON

Citrus Crème Fraîche With Tarragon image

Provided by Joan Nathan

Categories condiments, dips and spreads, side dish

Time 10m

Yield About 3/4 cup

Number Of Ingredients 9

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Ingredients

3/4 cup crème fraîche or sour cream
Zest of 1 lemon, grated
Zest of 1 lime, grated
Zest of 1 orange, grated
1 tablespoon freshly squeezed orange juice
2 teaspoons fresh tarragon, chopped
1 scallion, minced
Salt
freshly ground pepper

Steps:

Combine crème fraîche and fruit zest in a small bowl. Stir in orange juice. Add tarragon, scallion, and salt and pepper to taste. Refrigerate until serving.

Nutrition Facts : @context http, Calories 110, UnsaturatedFat 3 grams, Carbohydrate 9 grams, Fat 8 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 5 grams, Sodium 266 milligrams, Sugar 5 grams