CITRUS BEER FLOAT

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Citrus Beer Float image

Provided by Eddie Jackson

Categories     beverage

Time 5m

Yield 1 beer float

Number Of Ingredients 2

2 scoops citrus sorbet
3/4 cup (180 ml) citrus IPA or witbier (Belgian wheat beer)

Steps:

  • Fill a chilled glass with the scoops of sorbet, then pour the beer over. Serve immediately.

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