How to make Cinnamon & Sugar Nuts Recipe
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Beat Egg Whites and Water with a Mixer until stiff peaks form
- Toss Nuts in Egg White Mixture until coated completely
- Mix Cinnamon & Sugar in a Large Bowl (I use a large pyrex measuring glass that pours easily)
- Slowly Sprinkle Cinnamon & Sugar Mixture over Nuts and stir until all nuts are covered
- Bake on 250 for 1½ Hours
- Stir every 20 Minutes
- Store in an air tight container
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