We were camping with limited ingredients and came up with this. It was originally for the kids but once the adults tried it it became "gourmet". This can be grilled on a low heat or baked. I also use whole, cut-up chickens. It makes a great party dish and can be spiced up with hot sauce.
Provided by thistleridge
Categories Chicken Thigh & Leg
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F.
- Melt butter and add minced garlic and soy sauce.
- Roll chicken pieces in butter mixture and place in greased baking dish.
- Mix cinnamon and sugar together and sprinkle on chicken.
- Bake 30 minutes.
- Remove from oven, turn pieces of chicken.
- Drizzle with butter mixture and remaining cinnamon and sugar.
- Return to the oven and bake 20-30 minutes more or until juices run clear.
Nutrition Facts : Calories 854, Fat 59.7, SaturatedFat 20.9, Cholesterol 360.2, Sodium 647.3, Carbohydrate 2, Fiber 0.4, Sugar 1.1, Protein 72.8
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