CINNAMON ROLL WREATH RECIPE BY TASTY

Cinnamon Roll Wreath Recipe by Tasty image

Provided by Hitomi Aihara

Yield 6 servings

Number Of Ingredients 9

1 premade pizza dough
2 tablespoons granulated sugar
2 tablespoons brown sugar
1 tablespoon cinnamon
4 tablespoons butter, softened to room temp
2 oz cream cheese
4 tablespoons butter, melted
½ teaspoon vanilla extract
¾ cup powdered sugar

Steps:

Preheat the oven to 350°F (180°C).
In a medium bowl, combine the granulated sugar, brown sugar, cinnamon, and softened butter and mix until it becomes a spreadable paste.
Roll out the pizza dough and evenly spread the cinnamon filling over it.
Roll the dough back up into a tube.
Cut the tube in half lengthwise.
Twist the dough to form one long braid.
Bring both ends together to create a circular shape.
Bake for 35 minutes, or until the dough is cooked through.
In a medium bowl, beat together the cream cheese, melted butter, and vanilla with a hand mixer. Add the powdered sugar and beat until smooth.
Drizzle the glaze over the cinnamon wreath.
Enjoy!