CINNAMON ROLL WAFFLES

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Make and share this Cinnamon Roll Waffles recipe from Food.com.

Provided by Flors Cocina

Categories     Breakfast

Time 15m

Yield 2 serving(s)

Number Of Ingredients 2

1 (12 ounce) can cinnamon roll dough
1 sliced banana

Steps:

  • Open the canned cinnamon rolls as directed.
  • spray your waffle iron with nonstick cooking spray.
  • place 4 of the pre-cut cinnamon rolls in the waffle iron and close the top.
  • remove the waffles and place on plate to serve, top with sliced bananas or any fruit, and enjoy.

Nutrition Facts : Calories 619.9, Fat 21, SaturatedFat 5.3, Sodium 1304.2, Carbohydrate 101.4, Fiber 1.5, Sugar 7.2, Protein 9.2

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