CINNAMON ROLL MUFFINS
My family loves muffins and my oldest daughter loves cinnamon rolls so one morning, in a battle of the two, I created these muffins. They love them! Hope you do too!
Provided by BJ Wright
Categories Other Breakfast
Time 50m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400* F. Spray 24 muffin cups with pam
- 2. Mix together flour, salt, baking soda and 1 tsp cinnamon; set aside.
- 3. In a seperate bowl cream 1 stick butter and sugar. Add eggs; mix well. Mix in milk and vanilla. Sift in flour mixture 1 cup at a time.
- 4. In a seperate bowl mix together brown sugar, 1 tsp cinnamon and 2 tablespoons melted butter; pour into prepared muffin cups.
- 5. Spoon batter into muffin cups on top of cinnamon mixture and bake 20 to 25 mins.
- 6. Can be baked as 48 mini muffins for 17 to 20 mins.
- 7. Glaze: 1 cup powdered sugar 2 tbsp. evaporated milk mix together and drizzle over muffins while hot.
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