CINNAMON ROLL COCKTAIL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Roll Cocktail image

This is like drinking a cinnamon roll! Smells heavenly when you make it. It is very creamy and will warm you up on a cold chilly night. I like to serve in glass coffee cups and top with whip cream and cinnamon. Very tasty.

Provided by Vseward Chef-V

Categories     Beverages

Time 10m

Yield 10 serving(s)

Number Of Ingredients 9

6 cups boiling water
1/2 cup cinnamon cappuccino instant coffee mix
3 ounces caramel liqueur
3 ounces vanilla rum
3 ounces cinnamon schnapps
3 ounces dark rum
non-dairy whipped topping, for garnish
cinnamon stick, for garnish
cinnamon sugar, for garnish

Steps:

  • In a measuring cup, add boiling water to instant coffee.
  • Stir until completely dissolved.
  • Combine remaining ingredients into a large pitcher, stirring thoroughly as you add each ingredient.
  • Stir in hot coffee mixture.
  • Pour into individual mugs and top each with a dollop of non-dairy whipped topping, piped through a decorative tip.
  • Garnish each mug with a whole cinnamon stick and a generous sprinkle of cinnamon sugar.
  • Serve warm.

Nutrition Facts : Calories 19.6, Sodium 2.9

There are no comments yet!