CINNAMON, PUMPKIN AND BLUEBERRY OATMEAL

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CINNAMON, PUMPKIN AND BLUEBERRY OATMEAL image

Categories     Breakfast

Yield 2 people

Number Of Ingredients 6

Ingredients:Serves 2
1 cup steel-cut oats
1/4 teaspoon salt
1/2 stick cinnamon
1/4 cup preserved pumpkin or pumpkin pie filling
1/4 cup fresh blueberries

Steps:

  • In a medium saucepan, bring 4 cups water to a boil. Stir in oats, salt, and cinnamon stick. Reduce heat slightly and boil 10 minutes, stirring occasionally. Reduce heat to low and simmer 30 minutes; stir frequently until oatmeal thickens. Stir pumpkin into oatmeal; divide between two warm bowls and top each with blueberries.

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