These bar cookies are crunchy, lightly sweet and full of cinnamon flavor.
Provided by ILA8030
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 40m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, cream together the butter and sugar. Beat in the egg yolk and vanilla until the mixture is smooth. Combine the flour and cinnamon, stir into the creamed mixture. Press the mixture evenly into the prepared pan until it is about 1/4 inch thick. Brush the top with egg white and sprinkle with chopped pecans. Lightly press the pecans down into the dough.
- Bake for 20 to 25 minutes in the preheated oven, until golden brown at the edges. When cool, dust with confectioners' sugar and cut into squares.
Nutrition Facts : Calories 152.1 calories, Carbohydrate 11.7 g, Cholesterol 28.9 mg, Fat 11.2 g, Fiber 0.9 g, Protein 1.8 g, SaturatedFat 5.2 g, Sodium 57.4 mg, Sugar 3 g
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