CINNAMON OATMEAL MUFFINS

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Cinnamon Oatmeal Muffins image

Make and share this Cinnamon Oatmeal Muffins recipe from Food.com.

Provided by KiwiMegan

Categories     Quick Breads

Time 35m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 9

1 1/4 cups all-purpose flour
1/4 cup sugar
1 cup rolled oats
1/2 teaspoon salt
1/2 teaspoon cinnamon
2 teaspoons baking powder
4 tablespoons butter
1 cup low-fat milk
1 egg

Steps:

  • 1. Preheat oven to 180 degrees celsius.
  • 2. Combine flour, sugar, salt, rolled oats, cinnamon and baking powder in a bowl.
  • 3. Melt butter, and mix together with the milk and egg. Stir into the flour mixture until just combined. Do not overmix.
  • 4. Place mixture evenly into 12 muffin cups. Bake for 20-25 minutes or until golden.

Nutrition Facts : Calories 138.7, Fat 5, SaturatedFat 2.8, Cholesterol 28.8, Sodium 200, Carbohydrate 19.9, Fiber 1.1, Sugar 5.4, Protein 3.7

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