CINNAMON OATCAKES

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Categories     Egg     Breakfast

Yield 2 2 Oatcakes

Number Of Ingredients 6

2 cups rolled oats
4 egg whites
1 teaspoon cinnamon
Vegetable oil cooking spray
1/2 cup unsweetened applesauce
1/2 cup sliced strawberries

Steps:

  • 1. In a bowl, combine first three ingredients. 2. Spread evenly in a skillet coated with cooking spray. Ladle one-fourth of your oat egg mixture into the skillet and spread until it resembles a small pancake. Cook over medium heat for about 10 minutes, flipping once. Repeat three more times until all the batter is finished. 3. Top your oatcakes with applesauce and berries.

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