Steps:
- 1. In a bowl, combine first three ingredients. 2. Spread evenly in a skillet coated with cooking spray. Ladle one-fourth of your oat egg mixture into the skillet and spread until it resembles a small pancake. Cook over medium heat for about 10 minutes, flipping once. Repeat three more times until all the batter is finished. 3. Top your oatcakes with applesauce and berries.
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