CINNAMON-NUTMEG BUTTERNUT SQUASH PANCAKES!

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Cinnamon-Nutmeg Butternut Squash Pancakes! image

Make and share this Cinnamon-Nutmeg Butternut Squash Pancakes! recipe from Food.com.

Provided by shadowplaycupcake

Categories     Breakfast

Time 30m

Yield 4 pancakes, 2 serving(s)

Number Of Ingredients 9

1 cup whole wheat flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon brown sugar substitute
2 cups butternut squash
1/8-1/4 teaspoon vanilla extract
2 egg whites

Steps:

  • Heat up the squash in a microwave and blend until smooth, creating the pureé.
  • Sift dry ingredients.
  • Mix wet ingredients.
  • Add dry mixture to wet mixture.
  • Cook like you would a regular pancake!

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