CINNAMON MORNING DELIGHT
Make and share this Cinnamon Morning Delight recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large mixing bowl, cream butter and 2 cups of sugar until fluffy. Add vanilla. Add eggs, one at a time, beating well after each addition.
- Combine flour, baking powder, soda, and salt. Add alternately with sour cream, beating just enough after each addition to keep batter smooth. Spoon 1/3 of batter into a greased 10-inch tube pan.
- Combine cinnamon, nuts and remaining sugar. Sprinkle 1/3 over batter in pan. Repeat layers 2 more times.
- Bake at 350F for 60-70 minutes or until cake tests done. Cool for 20 minutes. Remove from pan to cool completely. Butter top and let melt.
Nutrition Facts : Calories 678.2, Fat 33.8, SaturatedFat 10.1, Cholesterol 94.7, Sodium 693.8, Carbohydrate 87.4, Fiber 1.6, Sugar 55.5, Protein 8.7
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