CINNAMON, MAPLE AND PECAN OVERNIGHT OATS

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Cinnamon, Maple and Pecan Overnight Oats image

All ingredients that were made for each other! This is a simple, fall oatmeal which has grated apple folded in for a boost of sweetness and texture.

Provided by Izy Hossack

Categories     Oatmeal

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

2/3 cup old fashioned oats
2/3 cup milk, of choice (cow's, almond, soy, rice...)
1 teaspoon ground cinnamon
2 tablespoons maple syrup
1/4 teaspoon maple extract (optional)
1 apple, grated
1/2 cup pecans

Steps:

  • In a medium bowl, mix the oats, milk, cinnamon, maple syrup, maple extract and grated apple.
  • Divide between two bowls or mason jars and store in the fridge overnight.
  • In the morning top with the pecans and serve.

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