CINNAMON FRUIT SALAD

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CINNAMON FRUIT SALAD image

Categories     Fruit

Yield 8 people

Number Of Ingredients 4

2 cans (15 1/2 ounces each) grapefruit sections in juice, drained
2 cans (15 1/2 ounces each) pineapple chunks in juice, drained
1 can (4 ounces) Mandarin oranges in juice, drained
Cinnamon, to taste

Steps:

  • Toss all ingredients together and refrigerate for at least 1 hour. Servings: 8 Nutritional Information Per Serving: Calories 110; Total fat 0g; Saturated fat 0g; Cholesterol 0g; Sodium 15mg; Carbohydrate 27g; Fiber 1g; Protein 1g

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