PLUM AND ORANGE BAKED CHEESECAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Plum and Orange Baked Cheesecake image

Make and share this Plum and Orange Baked Cheesecake recipe from Food.com.

Provided by djmastermum

Categories     Cheesecake

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 11

150 g plain sweet biscuits
80 g butter, melted
825 g dark plums in heavy syrup
2 (250 g) packets cream cheese
2 tablespoons plain sifted flour
1/2 cup sour cream
1 tablespoon grated orange, rine
1 tablespoon Grand Marnier
3 eggs, beaten lightly
3/4 cup caster sugar
2 tablespoons sliced almonds

Steps:

  • Grease 23cm spring form tin.
  • Process biscuits.
  • add butter and process til just combined.
  • Press into tin.
  • Refrigerate about 20 mins.
  • Heat over to slow.
  • Drain plums in large bowl
  • Reserve juice for syrup.
  • Halve plums and remove the stones.
  • Combine rest of ingredients except almonds.
  • Beat 5 mins til sooth, thick.
  • Pour into tin.
  • Place plums on top.
  • Top with almonds.
  • Bake in slow oven about 50 - 60 minutes.
  • Cool in oven with door ajar.

Nutrition Facts : Calories 507.9, Fat 36.7, SaturatedFat 19.8, Cholesterol 167.5, Sodium 399.8, Carbohydrate 38.2, Fiber 0.8, Sugar 27.3, Protein 8.3

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #cuisine     #preparation     #occasion     #south-west-pacific     #desserts     #australian     #oven     #refrigerator     #dinner-party     #kid-friendly     #cheesecake     #dietary     #equipment     #presentation     #served-cold     #4-hours-or-less