CINNAMON CRESENT ROLLS
There's really no great story about this recipe. I just enjoy the taste of the cinnamon roll but never have time to fuss to make them. These are embarassingly easy. Enjoy a few with a cup of coffee.
Provided by JANE LOUISE
Categories Other Desserts
Time 20m
Number Of Ingredients 6
Steps:
- 1. Open the cresent rolls and separate the triangles. Spread each one with butter. Make a cinnamon and sugar mixture and sprinkle on the butter. Add the chopped nuts and raisins. Now roll them up like the package directs. Bake for 10-12 minutes. Serve warm. YUM!
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