CINNAMON BANANA CAKE

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Make and share this Cinnamon Banana Cake recipe from Food.com.

Provided by mich76

Categories     Dessert

Time 1h50m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 10

2 cups plain flour
1 1/2 teaspoons cinnamon
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 1/2 teaspoons vanilla essence
3 eggs, lightly beaten
1/3 cup canola oil
1 1/2 cups sugar
2 cups bananas, mashed
3/4 cup sour cream

Steps:

  • preheat oven to 160 C.
  • line an 18 - 20cm cake pan with baking paper, ensuring it is 3cm higher than the rim of the pan.
  • sift the flour, cinnamon, bp and bs into a large bowl.
  • in a separate bowl whisk vanilla, eggs, oil and sugar until light and fluffy. add to dry ingrediants together with bananas and sour cream.
  • mix until just combined, pour into cake pan, bake 1 1/2 hr or until skewer comes out clean.
  • cool on a wire rack.
  • ice with cream cheese icing and dust with cinnamon.

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