CINNAMON APPLR MUFFINS

Cinnamon Applr Muffins image

Provided by Kathryn Brown

Categories Muffins

Number Of Ingredients 16

CINNAMON APPLES
1 c peeled & diced apple(one apple)
1 Tbsp butter
2 Tbsp brown sugar
1 tsp cinnamon
MUFFIN BASE
2/3 c flour
1/4 tsp baking soda
1/4 tsp cinnamon
3 Tbsp butter, softened
1/4 c sugar
1 large egg white
3 Tbsp yogurt
1/2 tsp vanilla
TOPPING
1/4 c sugar in the raw

Steps:

1. Cinnamon Apples In a small saucepan, combine apples, butter, brown sugar and cinnamon. Bring to a simmer, cook until apples are softened and sugar is caramelized. Remove from heat and set aside.
2. Muffins Preheat oven to 375 degrees. Line muffins tin with liners.
3. In bowl whisk together flour, baking soda, and cinnamon.
4. Cream together butter and sugar.
5. Add egg white, yogurt and vanilla. Mix well.
6. Stir in flour until combined.
7. Fold in apples so they are evenly distributed throughout the batter.
8. Divide the batter among the muffin cups.
9. Sprinkle tops with sugar in the raw.
10. Bake for 15 to 18 minutes. Cool in pan 10 minutes, transfer to cooling rack.
11. Enjoy!