CINNAMON APPLE CAKE
Crush graham crackers to replace flour in this quick homemade apple cake recipe. Laced with apples and walnuts, our Cinnamon Apple Cake recipe is tasty!
Provided by My Food and Family
Categories Home
Time 2h
Yield Makes 16 servings, 1 square each.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Beat eggs lightly in medium bowl with wire whisk. Add granulated sugar and margarine; mix well. Stir in graham crumbs, apple and walnuts until well blended.
- Spread evenly into greased 8-inch square baking pan.
- Bake 40 to 45 minutes or until firm to the touch. Cool completely. Cut into 16 squares to serve. Sprinkle with powdered sugar just before serving.
Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
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