CHUTNEY CREAM CHEESE

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Chutney Cream Cheese image

Make and share this Chutney Cream Cheese recipe from Food.com.

Provided by Lorac

Categories     Spreads

Time 15m

Yield 2 cups

Number Of Ingredients 7

8 ounces cream cheese, softened
1/2 cup chopped green onion
1/2 cup golden raisin
1/2 cup chopped dry roasted peanuts
2 teaspoons curry powder
1 teaspoon ginger
1/2 cup prepared chutney, any flavor

Steps:

  • Combine all ingredients except chutney.
  • Spoon mixture into a serving bowl and top with chutney.
  • Serve with crackers.

Nutrition Facts : Calories 854.6, Fat 68.2, SaturatedFat 28.9, Cholesterol 124.7, Sodium 806.3, Carbohydrate 47.7, Fiber 7.4, Sugar 24.7, Protein 24

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