CHURCH WINDOWS

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I look for a new candy to make every year. This is the one I'm going to try. It sounds simple enough and besides it says that it makes a very colorful candy.This photo is by Karla Everett. She made them two different ways for you to enjoy. Thank you Karla.

Provided by Zelda Hopkins

Categories     Chocolate

Time 15m

Number Of Ingredients 4

12 oz semi-sweet chocolate chips
1 stick margarine
1 pkg mini colored marshmallows
1 c chopped pecans

Steps:

  • 1. Melt chocolate and margarine together until foamy. Fold in one package of colored marshmallows. Spread one cup of chopped pecans on waxed paper. Cover with marshmallows/chocolate mixture.Roll up like a jelly roll. Chill until firm. Slice and serve.

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