CHUNKY APPLE SPICE CAKE

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Make and share this Chunky Apple Spice Cake recipe from Food.com.

Provided by ChefCrittersMom

Categories     Dessert

Time 50m

Yield 1 cake

Number Of Ingredients 15

1/2 cup butter, softened
1 cup light brown sugar, firmly packed
2 eggs
2 teaspoons vanilla
1 cup flour
1 tablespoon pumpkin pie spice
1 teaspoon allspice
1/2 teaspoon salt
2 cups apples, peeled and chopped
1/2 cup walnuts
1/2 cup raisins (optional)
1/2 cup butter or 1/2 cup margarine, melted
1/2 cup whipping cream
1 cup light brown sugar, firmly packed
2 tablespoons vanilla

Steps:

  • Preheat oven to 350°F.
  • Beat butter and brown sugar for 5 minutes in a mixing bowl.
  • Beat in eggs and vanilla until blended. Set aside.
  • In a separate bowl mix flour, pumpkin pie spice, allspice and salt.
  • Gradually add to sugar mixture; beating until well blended.
  • Stir in apples, nuts and raisins (if desired).
  • Pour into a greased 9 inch baking pan,.
  • Bake 35-40 minutes or until toothpick inserted in center comes out clean.
  • Cool on a wire rack for 10 minutes. Serve warm with Vanilla Butter Sauce.
  • VANILLA BUTTER SAUCE:.
  • Combine butter and whipping cream with brown sugar.
  • Bring to a boil over medium heat.
  • Reduce heat; simmer for 10 minutes or until slightly thickened.
  • Remove from heat; stir in vanilla.
  • Serve warm over cake.

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