CHRISTMAS GRANOLA

Christmas Granola image

A delicious home-made granola with dried cranberries and a zest of orange. Great for gift giving at the holidays, in a jar or cello-bag.

Provided by Pam-I-Am

Time 55m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 11

Ingredients

4 cups Quaker Oats (Quick or Old Fashioned, uncooked)
1/2 cup shredded coconut
1/2 cup pecans, chopped
1/2 cup honey
1/4 cup sunflower seeds, raw, unsalted
1/4 cup butter, melted (margarine, ok)
2 teaspoons orange zest
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon salt (optional)
1 1/3 cups dried cranberries (about a 6 oz package)

Steps:

Heat oven to 350°F
Combine all ingredients except cranberries in large bowl; mix well.
Spread evenly in 15 x 10-inch jelly roll pan.
Bake 40 minutes or until golden brown, stirring every 10 minutes.
Remove granola from oven; stir in cranberries. Cool completely in pan.
Store tightly covered up to 2 weeks.

Nutrition Facts : Calories 254.9, Fat 11.7, SaturatedFat 4.4, Cholesterol 10.2, Sodium 39.4, Carbohydrate 34.3, Fiber 4.2, Sugar 14.4, Protein 5.7

*** Explore more Christmas Granola Recipes »

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