CHRISTMAS FRUIT BARS

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Christmas Fruit Bars image

Make and share this Christmas Fruit Bars recipe from Food.com.

Provided by franrobson

Categories     Bar Cookie

Time 35m

Yield 20 serving(s)

Number Of Ingredients 11

2 eggs
1 cup icing sugar
1/4 cup melted butter
3/4 cup flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup chopped walnuts
1 cup chopped dates
3/4 cup mixed candied fruit
1/4 cup softened butter
1 cup icing sugar

Steps:

  • In a large bowl and using electric mixer beat eggs with 1c icing sugar until light and fluffy.
  • Stir in 1/4c melted butter.
  • Whisk together flour, baking powder and salt and stir into egg mixture.
  • Stir in walnuts, dates and candied fruit.
  • Spread in greased 8" square cake pan.
  • Bake in centre of 350 oven for 30-35 minutes or until top is golden and firm to the touch.
  • Let cool in pan on rack.
  • To make the icing:In bowl beat 1/4c butter until light.
  • Gradually add 1c icing sugar until fluffy.
  • Spread over top of cooled bars.

Nutrition Facts : Calories 175.3, Fat 9, SaturatedFat 3.4, Cholesterol 33.4, Sodium 125.6, Carbohydrate 23.1, Fiber 1.2, Sugar 17.6, Protein 2.3

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