CHRISTMAS EVE HOT CHOCOLATE

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Christmas Eve Hot Chocolate image

Make and share this Christmas Eve Hot Chocolate recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 35m

Yield 8 serving(s)

Number Of Ingredients 8

1 1/2 cups dark roast hot brewed coffee
8 ounces bittersweet chocolate, chopped
1/4 cup sugar
3 ounces Kahlua
3 ounces Creme de Cacao
2 ounces brandy
1/4 cup heavy cream
whipped cream or marshmallows, for garnish

Steps:

  • Add brewed coffee, chocolate, and sugar to a medium saucepan over med-low heat.
  • Cook, stirring, until the chocolate has melted and the sugar has dissolved; do not boil.
  • Remove from the heat and stir in the Kahlua, creme de cacao, brandy, and heavy cream.
  • Pour into cups and serve immediately topped with whipped cream or marshmallows.

Nutrition Facts : Calories 136.9, Fat 2.8, SaturatedFat 1.7, Cholesterol 10.2, Sodium 5.5, Carbohydrate 13.3, Sugar 13.1, Protein 0.2

*** Explore more Christmas Eve Hot Chocolate Recipes »

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