It's just about Christmas. This Christmas Bread recipe will be a hit at your Christmas dinner or any party. Make some copies of the recipe and give it to your guest's.
Provided by Eddie Jordan
Categories Sweet Breads
Time 50m
Number Of Ingredients 9
Steps:
- 1. On a lightly floured board, pull dough out until it is 12 inches long.
- 2. Knead in the fruit, mincemeat, and the nuts into dough.
- 3. With a sharp knife cut dough into 3 ropes, 12 inches long.
- 4. Press the dough together on one end and braid on a greased cookie sheet.
- 5. Let rise in a warm place until doubled in bulk, about 1 1/2 hours.
- 6. Bake in a preheated oven at 350 degrees for 25 to 30 minutes
- 7. Cool.
- 8. Combine the sugar, milk, cardamom, and cinnamon. Spread this glaze over bread. SERVE WARM.
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