An easy-to-prepare, delicious sweet and sour tomato salad just right to complement any meal--or eat alone!
Provided by christine
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Thinly slice the tomatoes. Cut the onion in half through root end, then thinly slice into half-circles.
- In a large bowl, toss together tomatoes, onion, sugar, vinegar, oil, salt, and pepper. You may adjust the amounts of vinegar and sugar according to your taste. Serve at room temperature.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 23.6 g, Fat 18.3 g, Fiber 1.4 g, Protein 1.3 g, SaturatedFat 2.4 g, Sodium 23.8 mg, Sugar 20.6 g
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