CHRIS' BAY AREA BURGER

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CHRIS' BAY AREA BURGER image

Categories     Basil     Beef     Grill/Barbecue

Number Of Ingredients 7

1 pound ground beef
2 cloves garlic, minced
2 tablespoons extra virgin olive oil
1 1/2 teaspoons salt
1 teaspoon freshly ground black pepper
1/2 teaspoon dried basil leaves
4 hamburger buns, split

Steps:

  • Preheat an outdoor grill for high heat.
  • Mix together the ground beef, garlic, olive oil, salt, pepper, and basil. Divide into four balls, and flatten into patties.
  • Cook the patties for about 3 to 5 minutes on each side, or to desired doneness. The internal temperature should be at least 160 degrees F (70 degrees C).
  • Remove from grill and place onto hamburger buns. Top with desired toppings and condiments.
  • Note: Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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