CHOW MEIN OR LO MEIN MIXTURE: STIR-FRIED SHRIMP II

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Chow Mein or Lo Mein Mixture: Stir-Fried Shrimp II image

Number Of Ingredients 9

1/2 pound shrimp
1 tablespoon cornstarch
1/2 teaspoon salt
dash pepper
1/2 pound zucchini
2 teaspoons oils
1 tablespoon sherry
1 tablespoon oil
1 tablespoon soy sauce

Steps:

  • 1. Shell, devein and dice shrimp. Sprinkle with cornstarch, salt and pepper, then toss to coat. Cut zucchini in 1/4-inch slices. 2. Heat oil. Add shrimp and stir-fry until pinkish. Sprinkle with sherry, then stir-fry until sherry evaporates. Remove shrimp from pan. 3. Heat remaining oil. Add zucchini and stir-fry a few times. Then sprinkle with soy sauce and stir-fry until zucchini softens. 4. Return shrimp, stir-frying only to blend in and reheat. Then combine mixture with soft-fried (Chow Mein) or tossed noodles (Lo Mein). VARIATION: * For the zucchini, substitute broccoli, broken in flowerets and parboiled. The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.

Nutrition Facts : Nutritional Facts Serves

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