CHOPPED CUCUMBER AND PEANUT SALAD

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Chopped Cucumber and Peanut Salad image

Serve this cooling cucumber peanut salad with our Shrimp in Coconut Curry.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 7

3 large cucumbers (about 2 pounds), peeled and seeded
1/2 cup roasted unsalted peanuts, roughly chopped
2 tablespoons freshly chopped mint
Juice of 1 lime
2 teaspoons peanut oil
3/4 teaspoon salt
1/4 teaspoon crushed red-pepper flakes

Steps:

  • Cut cucumbers into 1/2-inch dice, and place in a medium bowl. Add peanuts, mint, lime juice, oil, salt, and crushed red-pepper flakes, and stir to combine.
  • Set aside for 30 minutes to let flavors meld before serving.

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