CHOP SOUI
A recipe that I made for my boyfriend. Cause I usually don't like Chop Soui but he likes it. This recipe is from Ricardo. I tasted it and it's not so bad (for my dislike of chop soui). It's the sprouts that I don't like.
Provided by Boomette
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet or a wok, stir-fry the onions, celery and carrot in half the oil until onion begins to brown. Add garlic and ginger. Stir-fry 1 minute. Remove from the skillet and set aside.
- In the same skillet, stir-fry the beef in remaining oil at high heat, breaking it until it's completely cooked and cooking liquid has evaporated.
- Add the cooked veggies and bean sprouts. Add soy sauce and reheat well. Adjust seasoning.
Nutrition Facts : Calories 356.7, Fat 22.4, SaturatedFat 5.8, Cholesterol 55.3, Sodium 832.2, Carbohydrate 17.8, Fiber 4.2, Sugar 9.8, Protein 23.9
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Check it out »#30-minutes-or-less #time-to-make #preparation #easy #3-steps-or-less
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