CHOCOLATE ZUCCHINI MUFFINS

Chocolate Zucchini Muffins image

Make and share this Chocolate Zucchini Muffins recipe from Food.com.

Provided by swirlycinnacakes

Time 45m

Yield 18 serving(s)

Number Of Ingredients 12

Ingredients

2 eggs
2 cups zucchini, shredded
1 3/4 cups flour
1 cup buttermilk
2/3 cup sugar
1/2 cup oil
1/2 cup cocoa
1/3 cup chopped pecans
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon allspice

Steps:

Preheat oven to 350.
Grease and flour or line* 12 wells in a muffin tin. Set aside.
In a large bowl, mix together the eggs, oil and buttermilk. Add in all of the dry ingredients, including spices. Mix thoroughly. Stir in pecans and zucchini.
Fill the prepared wells about 3/4 of the way.
Bake 30-40 minutes or until a toothpick inserted into the center of the center muffin comes out mostly clean.

Nutrition Facts : Calories 166, Fat 8.6, SaturatedFat 1.2, Cholesterol 24, Sodium 64.3, Carbohydrate 19.8, Fiber 1.2, Sugar 8.4, Protein 3.2

*** Explore more Chocolate Zucchini Muffins Recipes »

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